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Dr. Elsa Murano (Watch Video)

Elsa Murano image
 

Higher Education

Year Inducted:
2008

 
 
 

 

Dr. Elsa Murano is proof that The American Dream is still alive Ė and presiding over Texasí oldest public institution of higher learning. When her family fled Cuba, Elsa was just two; she would eventually become the first woman, first Hispanic-American, and one of the youngest people to be named President of Texas A&M University.

Elsaís family followed her fatherís work throughout Latin America. Upon moving to Miami at the age of 14, Elsa spoke no English, but enrolled at Miami Coral Park High School, and was a quick study. Her motherís emphasis on education inspired Elsa to earn her highschool diploma and continue on to earn her Bachelor of Science in Biological Sciences from Miamiís Florida International University. She received her Masters of Science in Anaerobic Microbiology and a Ph.D. in Food Science and Technology at Virginia Polytechnic Institute and State University.

Dr. Murano began her professional career at Iowa State University, moving to Texas A&Mís Department of Animal Science in 1995, and eventually serving as Director of the Center for Food Safety with the schoolís Institute of Food Science and Engineering.

In 2001, Dr. Murano was appointed by President George W. Bush to serve as Under Secretary for Food Safety for the U.S. Department of Agriculture. As the countryís highest-ranking food safety official, Dr. Murano oversaw the USDA Food Safety Inspection Service and the third-largest beef recall in Americaís history. The incident spurred Dr. Murano to substantially reform the inspection service; under her leadership, food recalls dramatically decreased.

Dr. Murano subsequently returned to Texas A&M as Vice Chancellor and Dean of Agriculture and Life Sciences, where she helped increase the collegeís enrollment, and strengthen the schoolís teaching, research and extension efforts.

 


 
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