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In keeping with the mission of Texas Woman's University and the mission of the College of Health Sciences, the mission of the Department of Nutrition and Food Sciences promotes student leadership and service through learning and engagement acquired by specialized education in nutrition, food sciences, or food systems administration through the accessibility of faculty, facilities, conducive learning environments, and internships. Students assimilate knowledge and proficiency through the promotion of critical thinking, communication, and scholarly activity via the classroom, laboratory, and business settings. Students can earn a bachelor, master's, or doctoral degree.

Undergraduate Orientation:

Orientation for all new and transfer undergraduate NFS students - Sept 3, 2015 - 5:00pm - Pioneer Hall 203

Dietetics Announcement:

Admission to the undergraduate Didactic Program in Dietetics (DPD) is now by application only. All prospective BS in Nutrition (Dietetics) students should enroll in NFS 2011 Introduction to Dietetics. Prior to submitting an application, prospective DPD students must complete all 1000 and 2000 level degree program courses. Applications and writing sample dates will be available beginning Sept 1, 2015.

Summer Nutrition Culinary Camp:

SNCC Team Mad ScientistsSNCC is in full swing after completing their first day. Team Mad Food Scientists are loving it!



SNCC camp tug of warIt's beautiful weather for SNCC tug-of-war! See more...






Brianne Givens shares healthy eating tips for kids

Academic / Administrative Complaints & Appeals

Course Rotation (pdf)

THECB 18 Doctoral Characteristics 

NFS Happenings

  • NFS Student in Who's Who
  • Summer Nutrition Culinary Camp
  • NFS Exit Exam Dates 
  • MS Capstone Course available in lieu of Exit Exam

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